New World Sourdough by Bryan Ford Cookbook
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads by Bryan Ford CookbookRecipes for Birote, Bagels, Pan de Coco, Beignets & morePublisher: Quarry BooksHardcover160 pagesWeight: 1.7 poundsDimensions: 8.8 x 0.8 x 10.3 inchesExcellent conditionBrand newStraightforward and unintimidating, New World Sourdough will get you started with your starter and then inspire you to keep experimenting and expanding your repertoire.Bundle books and save!Tags: Best Seller | Hardcover | Latin American Cooking | Food & Wine | Bread Baking | Vegan Cooking | Cookbook | Cooking | Bread & Butter